What is Matt Cutts Doing Now?

matt-cutts-cooking
  • Matt has started posting his food experiences on Twitter recently.  Key Cutts’s culinary insights include:
    • Pasta Carbonara – “Tasted Better than expected”
    • Homemade Pancakes – “Fluffy but Pretty Bland”
    • Chocolate peanut butter cookies with oats – “Turned out great”
    • French Toast – “It’s edible”
    • Bacon and Cheese omelette – “It’s hard to fold”

Matt Cutts, Head of Webspam, is still on leave from Google.  (According to his Twitter profile).  It appears that recently he has decided to to start tweeting his culinary escapades.  I decided it would be an interesting blog post to document his adventures in food.  Seeing the Head of Webspam at Google cooking pasta carbonara for me is like the SEO equivalent of Paul McCartney trying to teach you how to make mashed potatoes.

DAY 1 – BACON AND EGGS IN THE HOLE

DAY 2 – BACON AND CHEESE OMELETTE

“It’s hard to fold”

DAY 3 – FRENCH TOAST

“It’s edible”
 

DAY 4 – CHOCOLATE PEANUT BUTTER COOKIES WITH OATS

“Turned out great”

 

DAY 5 – HOME-MADE PANCAKES

“Fluffy. but pretty bland”

DAY 6 – PASTA CARBONARA

“Tasted Better than expected”

HAVE YOUR SAY!  WHICH IS YOUR FAVOURITE CUTTS RECIPE?

What is Matt Cutts Doing Now?
5 (100%) 1 vote

About the Author

Chris

Chris is a London SEO Consultant working as an SEO Account Director for Blue 449, part of Publicis Groupe.

Leave a Reply

Your email address will not be published. Required fields are marked *